I found a wonderful recipe for pork chile verde on Tastes Better from Scratch earlier this year. I rarely cook pork, mainly because its so fatty, so I modified the recipe to feature chicken instead (and also used olive oil instead of vegetable oil). The result was nothing short of fantastic. This recipe has become one of my family's favorite dinners, and it's now part of our regular rotation of recipes.
Read MoreThe spirit of gratitude is one of the most significant characteristics to happiness! Have an amazing holiday celebrating the blessings in your life and all that you are thankful for with your love ones, family and friends.
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