Salsa chimichurri is a condiment used in Argentina to flavor grilled meats. A healthy spoonful of this herb-based sauce will brighten up anything from meat to vegetables. I like to make mine with cilantro for added flavor. If you’re short for time during the week, one of the best ways to still get healthy food on the table is to prep some Paleo recipes like this salsa chimichurri over the weekend. I like to grill up enough lean meat for most of the week. Then I will whip up a few sauces like this one.
Read MoreThis is the one recipe from Paleo Everday Around the World: Italian Cuisine that I absolutely fell in love with! It’s super easy to make, but each bite packs a ton of flavor.
Read MoreI had high hopes for Sarah Fragoso’s new book, Paleo Everyday Around the World: Italian Cuisine. I’ve heard a lot of good things about her recipes, and she has quite a reputation in the Paleo community. And in some ways, the book did meet and even exceed my expectations.
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