I love this dressing! It made the rounds on the Internet several years ago and was featured in Gwyneth Paltrow’s It’s All Good cookbook. I still find myself making it every week. The recipe is packed with flavorful and super healthy ingredients like fresh ginger and white miso. Try it on mixed greens with avocado, red onion, and tomato.Read More
Way to go--you’ve decided to lose weight, you’ve picked a weight-loss plan, and maybe you’re even a few weeks into your diet (and a few pounds down). Whatever program you’re doing, here are a few easy tweaks you can make to your lifestyle to support your weight loss.Read More
Instead of going right from Christmas dinner to the couch or rushing to the mall first thing on the 26th, take 10 minutes to treat your body right.
This quick shot video features exercises that will raise your heart rate, tone your glutes, and strengthen your core. You may not burn off everything you ate on Christmas Day, but it's a great start!Read More
It’s hard to find a healthy dessert that everyone will enjoy. This easy recipe for Berries and Whipped Coconut Cream is Paleo, gluten free, sugar free, dairy free, and vegan. If you’re serving this to someone who is nut free just omit the almonds (people who are allergic to tree nuts can usually eat coconut). NOTE: Make sure to put your can of coconut milk in the refrigerator at least four hours in advance of making the whipped cream.Read More
For all of us who are concerned about health, it’s critical that we don’t underestimate the power of the holidays to take us off course. We need to prepare mentally for this two-month food fest, lest our diets derail.Read More